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Wednesday, July 29, 2015

Spicy Garlic Edamame


Oh No!  I need a quick appetizer recipe pronto!  Lucky thing I have the Azuki BeaN Mamas blog as my go to recipe source.  Tonight I'll
make Spicy Garlic Edamame in a jiffy and then tote it off wrapped in a furoshiki!  It really helps when I'm in a frenzy to have a game plan!

 
Spicy Garlic Edamame



Ingredients:
1 lb frozen edamame
3 garlic cloves peeled and crushed
1 T sesame oil
2 T soy sauce
1 tsp salt
1/4 tsp crushed red pepper


Directions
1.  Place edamame and 1/4 C water in  microwave safe bowl
2.  Microwave on high for 5 minutes or cook according to directions
3.  In a separate pan, saute garlic with sesame oil, soy sauce, salt and red pepper
4.  Add the edamame to pan and toss together
5.  Plate the edamame and serve

Everyone will love this!  Have it as a snack or serve as a side dish to your meal.
It'll disappear magically!

BeaNspiration:  Keep calm and remember...there's simple, easy delicious recipes on our blog!