Miso Honey Salad Dressing

It's been quite warm this week!  Too hot for Soup! Chef Azuki didn't have to cook dinner for her family so she decided to treat herself with a refreshing salad.  She found lettuce, tomato, avocado,green onions and left over chicken in her refrigerator.  Hmmmm... what kind of dressing?  Chef Azuki spotted the miso (fermented soy bean) paste in the back of her refrigerator and decided to create something tasty!

Miso Honey Salad Dressing

Ingredients:

1 T      Miso Paste

2T      Seasoned Rice Vinegar

1 T      Sesame Oil

1 T      Honey

1 tsp    Lemon juice

1/4 tsp Soy sauce

Whisk ingredients together and drizzle the dressing over the salad.  Enjoy!

Beanspiration:  Something sweet combined with something salty can create a honey of a treat!

Sriracha Guacamole

The Azuki BeaN Mamas are Back!!!!!!  Sorry for the delay in bringing you more recipes.  We've been Spring Cleaning and the time just flew by us.  But now we're ready to set forth and create some new recipes, just for you.

I can't believe we still have avocados.  Usually the avocados on our tree are gone by the beginning of March.  Chef Azuki had a lot of ripe ones recently and this is what she made.  Try it, for another unique tasting Asian inspired avocado spread!  It's easy to make and delicious with a plate of veggies!

Sriracha Guacamole

Ingredients:

1 Medium avocado

1/4 tsp Sriracha

1/4 tsp shoyu

1/4 tsp garlic powder

A few drops of lemon juice

Directions

Mash the ingredients together and it's ready in seconds!  Feel real to double or triple the recipe for the family or a party!

BeaNspirations:  Eating fruits and veggies from the garden is inspiring!