Lightly Fried Tofu

Oh this is so delicious!  A wonderful appetizer that's so quick and tasty.  The dipping sauce is just the splash this wonderful fluffy tofu pillow needs.  Melt in your mouth goodness that tickles your taste buds!

Lightly Fried Tofu

Ingredients:

1 Carton ( block) of firm tofu
1/2 C flour
2 T oil
1 stalk of green onion chopped

Dipping Sauce
1/4 C memmi
1/2 C water
1/4 tsp ginger
1/8 tsp lemon

Directions:
1.  Cut the tofu into 18 rectangles
2.  Place flour in a dish
3.  Toss the tofu in flour, lightly dusting it
4.  Heat the oil in a frying pan
5.  Gently fry the tofu until it's slightly brown
6.  Prepare the dipping sauce my mixing the ingredients in a bowl
7.  Garnish tofu with green onions
8.  Serve dipping sauce in small bowls and serve with the tofu

I can eat these for a light afternoon pick me up snack, an appetizer or terrific vegetarian meal.  Chef Azuki's wonderful fried tofu is must try! Yummy!

BeaNspirations:  Little things that make you smile lift your spirit and rejuvenate you!