Spicy Garlic Edamame

I love eating edamame (boiled soybeans) as a mid day snack.  It's delicious plain or with a little salt. But sometimes you're in the mood for something a little more fancy, maybe a party or a special magical night of family fun.  Chef Azuki makes every day and night magnificent with
easy delicious recipes.  Try this one tonight!

Spicy Garlic Edamame

Ingredients:
1 lb frozen edamame
3 garlic cloves peeled and crushed
1 T sesame oil
2 T soy sauce
1 tsp salt
1/4 tsp crushed red pepper


Directions
1.  Place edamame and 1/4 C water in  microwave safe bowl
2.  Microwave on high for 5 minutes or cook according to directions
3.  In a separate pan, saute garlic with sesame oil, soy sauce, salt and red pepper
4.  Add the edamame to pan and toss together
5.  Plate the edamame and serve

Everyone will love this!  Have it as a snack or serve as a side dish to your meal.
It'll disappear magically!

BeaNspiration:  Delicious snacks can be easy to make!